Nakiri Chef Knife 6.5 Inch Damascus VG10 Steel

✅ Damascus Steel- 67 Layers, VG-10 Japanese Steel, 62+ Rockwell Hardness, Full-Tang, 8-12 degree angle, Ergonomic handle, Tapered "pinch-grip" bolster.

Looking for the Best Quality Nakiri (Usuba) Knife on Amazon? Look no Further: Crafted from the finest materials, this professional kitchen masterpiece features an authentic Japanese VG-10 “Super-Steel” cutting core for flexibility and maximum edge retention. The 66 layers of high carbon stainless Damascus steel cladding provide beauty and resilience against rust and corrosion.

Geometrically Perfect and Scary Sharp: The blade angles are the result of millennia of nakiri knife making evolution. Finished to a mirror polish within an 8-12 degree angle on each side using the traditional 3-step Honbazuke method, this knife is incredibly sharp. The square blade design is ideal for chopping and scooping veggies and boneless proteins.

Performance, Comfort, & Beauty: The military-grade ergonomic G-10 handle is resistant to cold, heat, and moisture. The bolster allows easy access for sharpening the entire blade. Optimal knuckle clearance enables use without interference. The rounded handle and tapered pinch-grip bolster promote natural handling with perfect balance. The Rosetta rivet adds a final touch to this culinary masterpiece.

Ironclad 100% Lifetime Guarantee and Free Sharpening for Life: Oxford Chef stands behind the quality of their knives with a no questions asked replacement or money back guarantee. The free sharpening policy allows you to send in your knife for a tune-up at any time. Try it now with 100% risk-free assurance.

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