Japanese Vegetable Knife 7 - High Carbon Steel Kitchen Knives - Pakkawood Handle - Sheath Included

From the brand KYOKU comes a new release - Kitchen Knife Set with Block. Inspired by the honor and integrity of Japanese swordsmiths, KYOKU aims to make high-end Japanese cutlery affordable for professional chefs and home cooks worldwide. Our passion for culinary creativity drives us to stay on the cutting edge of handcrafted cutlery.

The KYOKU Nakiri vegetable knives are Japanese-style knives designed for cutting vegetables. With a combination of a chef's knife and a vegetable cleaver, these knives have flat profiles and squared off tips, making them ideal for push cutting and chopping.

Cryogenically treated using the traditional 3-step Honbazuke method, the KYOKU Nakiri vegetable knives are incredibly hard yet flexible and resistant to corrosion. Following traditional sword-making practices, these knives are beautifully designed with unique textures.

With a thin and wide blade, the Nakiri knives produce fine and even cuts, thanks to the hollow edge design that reduces drag while cutting. The Pakkawood handle is comfortable and durable, providing an ergonomic grip for long-lasting use.

The KYOKU Samurai Series offers various knives, including the 7" Nakiri Vegetable Knife, 7" Vegetable Cleaver, 8" Chef Knife, 10.5" Sushi Sashimi Knife, and 5" Non-Serrated Steak Knife Set. All made with superior Japanese steel and Pakkawood handles.

Customer reviews have rated these knives highly, with praise for their performance, comfort, and durability. Prices range from $32.99 to $49.99, depending on the knife. Each knife comes with a lifetime warranty and free exchange or return if defective.

In conclusion, KYOKU offers high-quality Japanese cutlery that combines traditional craftsmanship with modern innovation, making it a must-have for any kitchen. Visit the store now to add these exceptional knives to your collection.

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