Hand-Sharpened Kai PRO Wasabi Nakiri Knife for Vegetables
Category: tojiro knives

Easily add the Kai PRO Wasabi 6.5-inch Nakiri Knife to your collection, a popular choice for vegetable and fruit prep. This Japanese nakiri knife features a straight blade, edge, and spine, perfect for simple push cuts that are essential for stir fry and salads. It also doubles as a versatile chef knife. The blade is made of high-carbon stainless steel, ensuring durability, corrosion resistance, and easy sharpening. With a traditional Japanese-style handle that is both comfortable and user-friendly, the Wasabi Nakiri Knife is a must-have tool in the kitchen.
Kai PRO, originating from Seki City, the historic center of sword and knife production in Japan, boasts over 111 years of experience in providing customers with top-notch, innovative products. Known for their commitment to quality at every stage of manufacturing, Kai offers a wide range of cutlery and accessories that enhance everyday cooking experiences. Whether it's the professional-grade Kai PRO series or the vibrant Pure Komachi 2 collection, Kai's products are designed to elevate your culinary skills with state-of-the-art technology and excellent value.
Effortlessly chop vegetables with the Wasabi Black Nakiri knife, designed for quick and efficient vegetable prep. Many knives in the Wasabi line follow traditional Japanese blade styles like Nakiri, Deba, and Yanigiba shapes, guaranteeing superior cutting performance thanks to the Daido 1K6 high-carbon stainless steel that maintains a sharp edge. The blend of traditional blade shapes with modern handle materials, such as a polypropylene blend with bamboo powder, offers a unique combination of heritage and innovation.
The Kai PRO Wasabi Grey 6.5-inch Nakiri Knife is a classic Japanese vegetable knife favored by professional chefs and home cooks alike. Its straight blade, edge, and spine allow for precise push cuts, with added safety provided by the blunt end. Crafted from high-carbon stainless steel, this knife delivers reliable sharpness, corrosion resistance, and a comfortable grip with its symmetrical polypropylene handle. Embrace the beauty, functionality, and ease of use of Kai PRO knives, crafted with precision and dedication to elevate your culinary experience.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | High Carbon Stainless Steel | ||||
brand | Kai | ||||
color | Steel | ||||
handle_material | High-carbon,Polypropylene,Stainless Steel | ||||
blade_edge | Plain | ||||
blade_length | 6.5 Inches | ||||
construction_type | Stamped | ||||
item_weight | 7.8 ounces | ||||
blade_color | Silver | ||||
is_dishwasher_safe | Yes | ||||
manufacturer | Shun | ||||
product_dimensions | 12 x 0.75 x 1.75 inches | ||||
department | Cookware | ||||
item_model_number | 6716N | ||||
batteries | 1 A batteries required. | ||||
customer_reviews |
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best_sellers_rank | #68,692 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #22 in Usuba & Nakiri Knives | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | March 15, 2005 |