7 Inch Japanese Chef Knife, Ultra Sharp High Carbon Stainless Steel AUS-10 Santoku Knife

HOSHANHO is a professional innovative home life brand with over 20 years of professional knowledge and enthusiasm, emphasizing quality craftsmanship, aesthetics, detail, and service. Our goal is to create products that enhance important moments in our customers' lives and elevate the quality of their kitchen experience.

The HOSHANHO 7 Inch Japanese Kitchen Knife is crafted with meticulous attention to detail, aiming to achieve the perfect balance of quality and beauty. Skilled artisans use forging techniques to create a blade that is both smooth and lustrous.

Made from high-quality steel, HOSHANHO santoku knives undergo multiple processes to ensure durability, strength, and razor-sharpness. The versatile design of the santoku knife allows it to effortlessly handle ingredients of varying hardness, including vegetables, fruits, and meats.

With over 30 years of development, HOSHANHO founder has traveled the world to learn advanced knife-making techniques. The brand was established in 1992 and has gained popularity in Europe and North America. The "Loong" series of Japanese chef's knives symbolize oriental auspicious luck and provide a unique culinary experience.

The production of our kitchen knives involves over 40 processes, including cutting, straightening, heat treatment, grinding, and polishing. Every detail is carefully considered to ensure a superior product that meets our customers' expectations.

Our knives feature ultra-tough stainless steel blades made from high-end Japanese steel AUS-10, known for its resistance to cold, heat, and corrosion. With a hardness of 62HRC and a carbon content of 0.9%, our blades are twice as hard as others in their class.

Designed with a frosted finish and hand-sharpened to a 15° angle, our kitchen knives offer precise and thin cuts for various kitchen tasks. The ergonomic pakkawood handle provides comfort, control, and agility, ensuring durability and resilience to thermal expansion.

Ideal for both home and professional use, our Japanese Santoku knife is versatile for chopping, slicing, dicing, and more. Packaged in a luxurious gift box, it makes a perfect gift for any cook or knife enthusiast, whether for a wedding, housewarming, or Christmas present.

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